May contain traces of all types of nuts, peanuts, eggs and sesame. Macchiato is a single or double espresso topped with a dollop of heated, foamed milk, and served in a small cup. *fair traded, fair trade content in total: 71%įull cream milk powder by Bio vom Berg, organic farmers from Tyrol. A traditional, Italian espresso macchiato (also called a caffe macchiato) is made with a shot of strong, high quality espresso, topped with frothy milk foam. Outside Italy, espresso with lots of steamed milk. Ratio: 1:2:2 per the INEI, also commonly 1:1:1 outside Italy. Cappuccino A shot of espresso with steamed milk and foam. Ingredients: raw cane sugar°*, cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, MILK°, starch syrup°, BUTTER°, ground coffee beans°*, coffee powder°*, SKIMMED MILK POWDER°, SWEET WHEY POWDER°, whole cane sugar°*, emulsifier: SOY LECITHIN°, vanilla powder°, salt, cardamom°, cinnamon°*Ĭocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate° Macchiato A shot of espresso with a dollop of milk. Caffè macchiato (Italian pronunciation: kaff mmakkjato ), sometimes called espresso macchiato, is an espresso coffee drink with a small amount of milk, usually foamed. Noble Bitter Chocolate° filled with coffee cream°(60%) Shelf life: minimum 3 months from shipping date It’s coated with a wafer-thin layer of white chocolate and covered overall with a classic dark chocolate boasting 70% cacao power. Dark chocolate 70% filled with coffee creamįlavour bullseye! A creamy, gently sweet coffee ganache with an impactful coffee flavour, mixed with dark chocolate and a dash of milk. An espresso macchiato, also called a cafe macchiato, is the original and traditional form of the beverage.
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